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Communal tables, no reservations, and a menu that shrinks as the morning goes on: Trattoria Mario is an old-school Florentine lunch spot near Mercato Centrale that fills fast with locals and tourists making peace with each other over Tuscan bean soup and bistecca alla fiorentina. The vegetables are, by tradition, cooked into submission, but nobody comes here for that. Come early, order the pasta with ragu, and accept that the best things will be gone by noon.
The awards strongest first
One number, weighted & current 65
How we scoreThe dishes from the writeups
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La bistecca alla fiorentina
“Order anything fried, Tuscan bean- or bread-based peasant soups, la bistecca alla fiorentina (T-bone), gamey ragu-coated pastas, or juicy arista (roasted pork loin).”
Eater -
Arista
“Order anything fried, Tuscan bean- or bread-based peasant soups, la bistecca alla fiorentina (T-bone), gamey ragu-coated pastas, or juicy arista (roasted pork loin).”
Eater
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