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A three-course prix-fixe that changes with the seasons is the whole idea at this Jackson Square spot, and the Michelin Bib Gourmand suggests it's an idea that works. Two choices per course keep things focused, and an optional pasta supplement exists for people who treat "prix fixe" as a floor rather than a ceiling. The room runs lively without tipping into loud, and the service reads genuinely warm.
The awards strongest first
- Michelin Guide Bib Gourmand
One number, weighted & current 74
How we scoreThe dishes from the writeups
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Creamy heirloom tomato soup
Michelin Guide -
Fork-tender short ribs
Michelin Guide -
Frozen chocolate parfait
Michelin Guide -
Ziti al forno
Michelin Guide
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