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U Eat & Sleep Antwerp
Modern French
Floor-to-ceiling windows frame the MAS museum tower and the marina beyond, which does a lot of the heavy lifting before the food even arrives. This Eilandje brasserie runs a menu loose enough to hold sole meunière, lobster linguine, and chicken gyoza on the same night without apologizing for any of it. Cocktails and tapas ease you in, and the interior is all plush surfaces and low light, the kind of room that makes everyone look like they had a good week.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
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Chicken gyoza
“Whether you opt for chicken gyoza, a sole meunière, lobster and linguine or game in winter, you can rely on the establishment’s funky ethos: u-stronomy!”
Michelin Guide -
Sole meunière
“Whether you opt for chicken gyoza, a sole meunière, lobster and linguine or game in winter, you can rely on the establishment’s funky ethos: u-stronomy!”
Michelin Guide -
Lobster and linguine
“Whether you opt for chicken gyoza, a sole meunière, lobster and linguine or game in winter, you can rely on the establishment’s funky ethos: u-stronomy!”
Michelin Guide
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