1. Wenwen

    Taiwanese Chinese

    Floor-to-ceiling windows frame the clean, airy dining room at this Greenpoint Taiwanese restaurant, where Chef Eric Sze applies precision to bold flavors: sacha hot honey popcorn chicken dusted with a sugar-spice powder, whole striped bass in black sugar and yuzu, a beef noodle soup built on sixteen hours of oxtail broth. The cooking is assured and unsentimental.

    Michelin Guide
    Selected Restaurant

    Address
    1025 Manhattan Ave, Brooklyn, NY · Brooklyn
    Reserve
    OpenTable
    Online
    Website

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