1. Xiquet

    Spanish

    Chef Danny Lledó's wood-fired kitchen channels Valencian cooking with dill-cured bonito and rice dishes built over the hearth, their smoke and char cutting through delicate preparations. The sparse third-floor dining room feels like a private conversation, ending with coffee and sweets upstairs.

    AAA
    Five Diamonds
    Michelin Guide
    1 Star
    The Rammys
    2025 · Finalist · Service Program of the Year
    Eater
    The Best Tasting Menus in D.C. Right Now
    Address
    2404 Wisconsin Ave NW, Washington, DC · Washington
    Reserve
    OpenTable
    Online
    Website
    On the Way What's Around

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