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Zur Wolfshöhle
Austrian
A handsome old building in Freiburg's pedestrian zone sets the stage for classic-leaning fine dining with a Michelin star. The chef's Austrian roots show up quietly on the menu, and the game dishes, with their precise, deeply built sauces, tend to do the talking. Staff read the wine list as well as they read the room, which in a place like this is saying something. The terrace fills fast when the weather turns.
The awards strongest first
- Michelin Guide 1 Star
One number, weighted & current 86
How we scoreThe dishes from the writeups
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Backhendl
“with dishes such as Backhendl (breaded fried chicken) and Topfenknödel (curd dumplings)”
Michelin Guide -
Topfenknödel
“with dishes such as Backhendl (breaded fried chicken) and Topfenknödel (curd dumplings)”
Michelin Guide
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