Monday, August 31, 2026

The Best Places to Eat in Singapore, by the Record

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  1. Rank 310. Rumifolks

    Coffee











  2. Rank 314. Fortuna

    Pizza

    Marble-effect tiles, upbeat music turned up a notch, and enough kinetic energy to power Chinatown: Fortuna is a pizza trattoria on Craig Road that doesn't pretend to be anything quieter than it is. The dough is well-handled, the crust light enough to hold its toppings without sagging, and the fried options alongside classic and specialty pies give the menu real range. It ranked 33rd on 50 Top Pizza Asia-Pacific.





  3. Tucked through the back entrance off Club Street, this compact specialty coffee bar keeps things minimal in design and serious about the cup. Pour-overs are the move, served alongside freshly baked pastries to the laptop crowd and the pre-dinner-out crowd in equal measure. The Club Street location means the neighborhood turns lively by evening, making it a useful gear-shift between the workday and whatever comes next.





  4. Rank 314. Symmetry

    Coffee





















  5. Rank 350. Nikuya Tanaka

    Japanese Steakhouse

    A counter-format Japanese steakhouse from Tokyo, where wet-aged beef goes over binchotan charcoal and the chef works close enough that the whole meal feels like a conversation you weren't expecting to enjoy this much. Warm timber, clean lines, no flourishes competing for attention. It landed on the World's Best Steak Restaurants list at number 30, which tracks for a room this focused on doing one thing without making a fuss about it.


  6. Rank 351. Bistecca

    Steakhouse Italian

    A wood-fired grill sits at the centre of this Tuscan steakhouse on Mohamed Sultan Road, turning out Italian and Australian Wagyu cuts with the kind of directness that makes you forget everything else on the menu exists. The room has the settled, unhurried feeling of an old trattoria that somehow never feels forced, and the Tuscan-heavy wine list knows exactly what it's doing. It ranked among the World's Best Steak Restaurants.



  7. Rank 351. Shatōburian

    Steakhouse

    Wagyu cooked tableside on a small grill, with the marbling doing most of the talking. This is a steakhouse in Palais Renaissance that works with A3 to A5 Japanese Wagyu and treats sourcing as the whole point, not a bullet point on the menu. The room is calm and spare, the service knows when to explain and when to disappear, and the sake pairings are chosen to flatter the beef rather than compete with it. Ranked among the World's Best Steak Restaurants.


  8. Sustainability is the pitch at this specialty coffee shop on Beach Road, where the beans are sourced with intention and the pour-overs are treated as a project worth slowing down for. The space is modern and airy enough that laptops outnumber newspapers, which suits the mid-morning crowd just fine. Cold brew sits alongside the filter options for those who want their coffee commitment without the ceremony.




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Eat Score

The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

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    Drink Score

    The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

      How we score →

      Stay Score

      The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

        How we score →

        Do Score

        The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

          How we score →

          Best Place Score

          The Best Place Score rates the area around a point, not any one place. It runs on the scored places nearby: more good stuff within reach, higher score. If it looks low, we probably haven't found enough critics out here yet.