The Best Barbecue in Los Angeles

The smoke from California white oak drifts into the parking lot long before you reach the door, which is by design and also a warning to arrive early. Heritage is a Texas barbecue shop in San Juan Capistrano where the line forms fast and brisket runs out faster. The chef earned a James Beard nomination and a Michelin Bib Gourmand, and the trays of charred, glistening meat make both feel self-explanatory. Save room for the banana pudding.

1. James Beard Awards 2025 · Nominee · Best Chef: California · Daniel Castillo
2. Michelin Guide Bib Gourmand
3. Los Angeles Times The 101 Best Restaurants in California

Salt-and-pepper-crusted brisket smoked in the Austin tradition is the reason people line up at this Lincoln Heights barbecue shop. What started as a weekend backyard hobby grew into a proper room with a craft beer bar to keep you company while you wait. The Michelin Bib Gourmand is on record, and the James Beard committee has taken notice too. Come early; things sell out, and "we ran out" is the one review nobody wants.

1. Michelin Guide Bib Gourmand
2. Los Angeles Times #41 · The 101 best restaurants in Los Angeles
3. James Beard Awards 2023 · Semifinalist · Best Chef: California · Andrew and Michelle Muñoz

1. AAA Three Diamonds

The pork hits the grill frozen, just as it would in Seoul, and that detail tells you everything about where K Team's priorities lie. This is a Korean barbecue restaurant on Vermont with a pork-forward menu, thick collar and belly cuts caramelizing over tallow-slicked grates. The beef tongue curls beautifully too, and the pollack roe paste alongside is the move. Named to Eater's 38 best restaurants in Los Angeles.

1. Eater The 38 Best Restaurants in Los Angeles

1. Los Angeles Times Fifty Under $50