The Best Places to Eat in Venice, by the Record
The best places to eat in Venice, by the professional record: Esquire, The New York Times, and Los Angeles Times have all weighed in, and their honors are what rank this list. RVR comes out on top.
Gjelina and Si! Mon hold the next two places. Eater and Los Angeles Times show up on more of this list than any other guide.
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Rank 1. RVR
Japanese
- Esquire Restaurant of the Year
- The New York Times The Restaurant List
- Los Angeles Times The 101 Best Restaurants in California
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Rank 2. Gjelina
Mediterranean
Brick floors, creeping vines, and a crowd that seems to have been cast by a Venice Beach location scout. This Abbot Kinney institution is a Mediterranean restaurant built around wood-fired pizzas and shared plates, with vegetables doing serious heavy lifting on the menu. It's spawned a bakery, a to-go counter, and a cookbook, which is a lot of offspring for one room. A Michelin Selected spot that's also on the all-time Eater 38.
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- Eater Chef of the Year · José Olmedo Carles Rojas
- Eater The 38 Essential Restaurants in Los Angeles
- Los Angeles Times #52 · The 101 best restaurants in Los Angeles
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Rank 4. Chulita
Oaxacan
Dark masa quesadillas filled with Oaxacan cheese, in-house tortillas, and tacos served all day set the tone at this modern Oaxacan spot a short walk from the Venice beach scene. The room looks the part, all bright and California-casual, and the mezcal list gives you something to do while you decide between the barbacoa and the tinga de pollo. The Los Angeles Times put it on its Fifty Under $50 list, which tracks.
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Rank 5. Felix
Italian