Monday, August 31, 2026

The Best Places to Eat in Phoenix, by the Record


  1. Seafood flown in daily from both coasts and the Sea of Cortez keeps this polished seafood restaurant on Camelback Road from feeling like a landlocked afterthought. The dining room leans comfortable and upscale, the kind of place where booths fill with date-night couples while the bar handles happy hour with enough seriousness to earn a Best Happy Hour nod from Phoenix New Times. The cocktail list gets the same care as the fish.



  2. Rank 102. Harumi Sushi Bar

    Modern Sushi

    The rice comes out burgundy, not white, because Harumi uses Forbidden black rice, and that detail alone tells you this is a modern sushi spot with a point of view. It sits in downtown Phoenix, small and lively, with an omakase option that won't require a financial intervention. The fish is clean and familiar rather than obscure, which suits the pre-show crowd it draws. Phoenix New Times named it a top pick for eating before a downtown event.


  3. The chef here trained at Tsuji Culinary Institute and cooked at Nobu before settling into a ramen shop in Ahwatukee, which is either a surprise or exactly what someone like that would do. The menu runs classic: tonkotsu, miso blended from Hokkaido pastes, rice bowls, takoyaki. The broth is unhurried and clear in its intentions, the kind of ramen that makes the fast-food versions feel a little embarrassed about themselves.


  4. The green chile burro is what people are actually here for, and on busy days the line confirms it. Rito's is an old-school Mexican counter-service spot, been around forever, run by the same family across a handful of Valley locations. The move if you're feeling committed is to get any order done chimichanga-enchilada style, deep-fried and drowned in red sauce with cheese, lettuce, and tomato piled on top.


  5. Rank 102. Taco Boys

    Mexican


  6. Rank 102. Tía Carmen

    Southwestern Mexican


  7. Rank 109. Baja Roots AZ

    Baja Mexican



  8. Floor-to-ceiling glass walls frame a sweeping Phoenix skyline view, which does most of the decorating in this contemporary fine dining room beside the historic Wrigley Mansion. The chef runs a live-fire kitchen where modern French technique shapes the menu, prix fixe on weekdays and a full tasting menu on weekends. The full-service bar has a direct sightline into the kitchen, so you can watch things catch fire while sipping something civilized.


  9. Rank 109. Essence Bakery Cafe

    French Bakery




  10. Rank 109. Pho 43

    Vietnamese


  11. The team once competed on Food Network's Cupcake Wars under a different name and won, which tells you something about what's happening at this bright, family-run bakery near Seventh and Camelback. Frosted cupcakes and cookies rotate with the seasons and holidays, so there's almost always a reason to stop in. The signature brown boxes travel well and double as a gift when flowers feel lazy.


  12. Sandwiched between carburetor and machine shops on Buckeye Road, this cash-and-linoleum Mexican diner has been feeding the neighborhood long before the concept of "hole-in-the-wall chic" existed. Breakfast is the reason to show up: chilaquiles drowning in red or green salsa, Sunday menudo, and hearty caldo stews that have no interest in being photogenic. Phoenix New Times has named it Best Mexican Diner, and Eater flagged the machaca as one of Phoenix's most iconic dishes.


  13. Rank 117. Taco Boys

    Mexican


  14. Rank 117. Taco Boys

    Mexican


  15. Rank 117. Taco Boys

    Mexican


  16. Rank 121. Bobby-Q BBQ

    Barbecue





  17. Rank 121. Provision

    Coffee

    A three-level, sunlight-flooded cafe in uptown Phoenix that also runs a full cocktail program, which makes the brunch crowd's priorities refreshingly transparent. Provision is a modern coffee shop doing the classics alongside seasonal lattes and mocha with Oreo crumbles, with quiche, pastries, and sandwiches filling out a menu that gives people a reason to stay well past the first cup.


  18. Rank 121. The Green Woodpecker

    Modern Mexican


  19. Rank 121. UnderTow

    Tiki Cocktail Bar

    The whole room is built to look like the cargo hold of a 19th-century ship, portholes and all, which sets the stakes early at this immersive tiki bar on Indian School. The cocktail menu runs from classics to the team's own riffs on the genre, leaning into the full theatrical bit without apologizing for it. Phoenix New Times named it the city's top tiki bar, and the Spirited Awards put the bar team among the top four in the U.S.


  20. Two-thirds of this coffee shop's floor space belongs to the roasting operation, not the tables, which tells you everything about where the priorities are. Bags of beans, multiple roasters, all the gear, and baristas who actually want to talk through the difference between a washed process and an unwashed one. The website specifies that specialty coffee newcomers are in a safe place here, and they mean it.


  21. Rank 129. Fàme Caffe

    New American

    Fresh rosemary on wooden tables and a bottle of house-made hot sauce waiting when you sit down sets the tone at this counter-service cafe. The farmhouse-chic room has soft bistro lights, chalkboard menus, and a walk-up window that made takeout brunch a neighborhood ritual. The line down the block on weekends is the real menu recommendation. Phoenix New Times named it best breakfast in 2024.


  22. Rank 129. Joe's Diner

    American

    The bright yellow building in Phoenix's Melrose District is hard to argue with at 7 a.m. Joe's is an old-school diner with booths, round group tables, and road signs on the walls, the kind of place where the coffee is black and nobody's trying to impress you. Weekends bring a line out front, which the regulars seem to take as confirmation rather than inconvenience. The biscuits and gravy and oversized burritos do the heavy lifting.


  23. The walls at this dim Roosevelt Row cocktail lounge are lined with polaroids of patrons who've shed a little more than their inhibitions, all tasteful enough that you'd call it art if pressed. The drinks from the veteran team change often and lean experimental, which pairs nicely with the dark, slightly conspiratorial atmosphere. Named a Regional Top 10 Honoree at the Spirited Awards, it earns the recognition without trying too hard to.



  24. The communal high-top near the entrance is the first thing you notice, and on social hour nights it's the last thing you want to leave. Beckett's Table is a neighborhood restaurant in Arcadia doing Southwestern comfort food with the kind of ease that comes from a chef who's been cooking since childhood. The fork-tender short ribs and a fig-and-pecan pie that the city seems to have adopted as its own keep regulars coming back without much deliberation.


  25. Rank 132. Brunch & Sip

    Southwestern Southern

    The fried chicken biscuit comes with a wooden skewer through it just to hold the whole thing together, which tells you something about the kitchen's ambitions. This Southern-Southwestern brunch spot from the family behind Lo-Lo's Chicken and Waffles leans into the occasion: tableside bananas Foster, a full cocktail menu you can nurse past noon, and a cheerful indoor-outdoor room that has enough energy to feel like a party without scaring off anyone's parents.







  26. Rank 132. Da Vang

    Vietnamese

    The cracked-laminate menus at this Vietnamese restaurant in a Phoenix strip mall are entirely on purpose. Fourteen kinds of pho anchor the menu, portions are generous enough to require a to-go container, and the hot coffee with sweetened condensed milk is a good reason to linger. Prices hover around $15, the room is multi-roomed and no-frills, and the com tam dac biet piles broken rice with what feels like the entire menu on one plate.














  27. Rank 132. Malegria Latin Cafe

    Central American Mexican Coffee Shop

    A shaded patio tucked behind a corner cafe on Grand Avenue is a good argument for slowing down on a weekday morning. Malegria is an all-day Latin cafe drawing on Mexican, Guatemalan, and Salvadoran cooking, so the coffee comes sweetened with piloncillo or horchata, and the breakfast sandwich arrives on bolillo bread with fried plantains and crema verde. The crowd tends to linger, which the patio quietly encourages.





  28. Yellow booths, green walls, and neon lighting make Tambayan look like someone decorated with pure enthusiasm, which turns out to be the right call for a Filipino homestyle restaurant that spent years as a pop-up and food truck before landing a permanent spot on Camelback. The halo halo, layered and rainbow-colored, is the dessert equivalent of that same energy. Phoenix New Times named it the city's top Filipino restaurant.




  29. The owl-themed knick-knacks, artwork, and furniture covering every surface are all for sale, which is either charming or a lot to process before coffee. This casual brunch cafe imported its loyal following from Flagstaff, where lines used to stretch down the street on weekends. Giant cinnamon rolls, football-sized burritos, and a full vegan menu cover the table. The Newton location sits conveniently next to Changing Hands Bookstore, for after.


  30. Rank 132. Vovomeena

    New American

    A pastry case you have to walk past before you even reach the counter is a clever design choice for a breakfast spot. Vovomeena runs a casual line-order setup near downtown Phoenix with a genuinely neighborhood feel, leaning on local suppliers for eggs, sausage, and coffee. The Pain Perdu swaps bread for banana bread pudding, and the chile-corn Johnnycakes remind you this is the Southwest.









  31. Rank 163. Chicago Hamburger Company

    Chicago-style American


  32. Rank 163. El Fogon Taqueria

    Authentic Mexican















  33. Rank 163. Phở Thành

    Vietnamese Noodles


  34. Rank 163. Phoenix Coqui

    Caribbean














  35. The cemita poblana here comes stuffed with thinly pounded, breaded beef cutlet, which tells you immediately what kind of restaurant this is. El Rincon Poblano is a family-run Mexican spot in a strip mall off Thomas Road, with Pueblan art on pastel walls and a menu that goes well past mole. The taco arabe, pork carved off a trompo and folded into a near-translucent flour tortilla, is a lesson in where al pastor came from.



  36. Rank 197. Sushi Nakano

    Edo-style Sushi

    The rice gets as much attention as the fish, which tells you something about how seriously this strip-mall sushi spot takes its craft. Tucked into an Ahwatukee shopping center, Sushi Nakano turns out Edo-style nigiri and sashimi with meticulous sourcing and clean technique. American-style maki are on the list too, but catch the chef on a quiet night and ask what he's feeling, and the room rewards the curiosity.


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Eat Score

The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

    How we score →

    Drink Score

    The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

      How we score →

      Stay Score

      The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

        How we score →

        Do Score

        The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

          How we score →

          Best Place Score

          The Best Place Score rates the area around a point, not any one place. It runs on the scored places nearby: more good stuff within reach, higher score. If it looks low, we probably haven't found enough critics out here yet.