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  1. ACRE

    Mexican

    Save to a list Write a review On the Way Around

    An open-air restaurant hidden inside a jungle resort up a dusty road, where overhead fans and misters keep both the guests and the greenery comfortable. The kitchen runs casual contemporary Mexican with Asian turns worked in, so the menu moves from guacamole garnished with flower petals to mango-dressed ceviche to al Pastor suckling pig. The setting does a lot of work, and the food seems to know it, arriving looking equally composed.

    The awards strongest first

    One number, weighted & current 69

    How we score

    The dishes from the writeups

    • Guacamole

      “Guacamole is a perfect opener, with a bowl that's pitch-perfect in flavor but equally impressive with its looks (think flower petals as a flourish).”

      Michelin Guide
    • Grilled octopus

      “Ceviche in a fresh, sweet mango sauce with leche de tigre is a riot of color before moving on to main dishes like grilled octopus, al Pastor suckling pig, and even ramen on certain days.”

      Michelin Guide
    • Al Pastor suckling pig

      “Ceviche in a fresh, sweet mango sauce with leche de tigre is a riot of color before moving on to main dishes like grilled octopus, al Pastor suckling pig, and even ramen on certain days.”

      Michelin Guide

    Save to a list Write a review On the Way What's Around
    Address
    Calle Rincón de las Animas S/N, Animas Bajas, 23407 San José del Cabo BCS, Mexico · San José del Cabo
    Hours

    Closed now, opens noon

    • Monday Noon to 10 PM
    • Tuesday Noon to 10 PM
    • Wednesday Today Noon to 10 PM
    • Thursday Noon to 10 PM
    • Friday Noon to 10 PM
    • Saturday 8 AM to 2 PM 4:30 PM to 10 PM
    • Sunday 8 AM to 2 PM 4:30 PM to 10 PM

    Brunch hours are separate from dinner; summer season menu

    Phone
    +526241721021
    Reserve
    OpenTable
    Online
    WebsiteInstagram

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Eat Score

The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

    How we score →

    Drink Score

    The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

      How we score →

      Stay Score

      Four fifths of the score is the awards it's won, weighted by who gave them: a Michelin Key outweighs a listicle. The last fifth is where it is: the ranked places to eat and things to do around it, and how safe the country is. When you sort by what's nearby, distance from you changes the order, never the score.

        How we score →

        Do Score

        The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

          How we score →

          Best Place Score

          The Best Place Score rates the area around a point, not any one place. The places are 60% of it: the best of what's within reach, weighed by distance. The setting is the other 40%: how life goes in that country (how people rate their own lives, how long and how well they live, how safe they are) and what it's like right there (the air, and the weather). If the score looks low, we probably haven't found enough critics out here yet.