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Alkimia
Catalan
You ring a bell to get in, which sets the tone. Alkimia sits inside the Moritz brewery complex, a fine dining room positioned right in front of the open kitchen, with designer nods to the sea and salvaged furniture that reads like a Catalan manor house got a very good edit. Chef Jordi Vilà holds a Michelin star and runs a single tasting menu rooted in Catalan tradition, leaning heavily toward fish and the coast.
One honor, in evidence:
The record strongest first
- Michelin Guide 1 Star
One number, weighted & current 86
How we scoreThe dishes from the writeups
- Escudella soup Michelin Guide
Nearby in the record closest first
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