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The chef's counter overlooking the kitchen is the seat to book at this sleek, third-floor tasting menu restaurant from Patrick Kriss. Six or ten courses move between European and Asian sensibilities without announcing the pivot each time. The bar takes walk-ins and treats them accordingly. A Michelin star sits on the shelf. Somehow the room, all burgundy and diffused light, never tips into solemnity.
Six honors, in evidence:
The record strongest first
- Difford's Guide 5 stars · Difford's Guide
- Michelin Guide 1 Star
- World Culinary Awards 2025 · Nominee · North America's Best French Cuisine Restaurant
- Canada's 100 Best #7 · Best Restaurants
- Foodism Wine Icon · ICON Awards · Christopher Sealy
- World Culinary Awards 2025 · Nominee · Canada's Best Restaurant
One number, weighted & current 93
How we scoreThe dishes from the writeups
Tasting menu only. The dishes change too often to put on record.
Nearby in the record closest first
- Aloette New American Eat · 80
- Ace Hotel Toronto Stay · 80
- Alder Wood-Fired Mediterranean Eat · 69
- Evangeline Cocktail Bar Drink · 73
- Kiin Royal Thai Eat · 73
- BarChef Drink · 67
- R&D Eat · 82
- Rush Lane Drink · 61
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