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The rotating art exhibition on the walls isn't decoration, it's the menu brief: the kitchen takes its creative cues from whichever show is hanging that quarter. This intimate tasting-menu restaurant runs four to six courses built around local, small-producer ingredients, with wine pairings from a sommelier who clearly takes the job seriously. Expect precise cooking with genuinely odd, interesting combinations, and a front-of-house team happy to explain all of it.
One honor, in evidence:
The record strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
Tasting menu only. The dishes change too often to put on record.
Nearby in the record closest first
- Wirtschaft im FRANZ Eat · 86
- KLE Modern Vegetarian Eat · 86
- rémy Modern New American Eat · 69
- ALBA Eat · 69
- La Catedral Bar Drink · 67
- ARCADE Eat · 66
- Silex Modern New American Eat · 69
- DAR Moroccan Spanish Eat · 74
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