1. Backlit booths and a hand-cranked rotisserie grill set the scene at Chad Colby's compact Italian restaurant, where pastas stuffed with rabbit and roasted vegetables dressed in bagna cauda share space with focaccia topped in whipped ricotta and pistachio. The kitchen balances restraint and indulgence, the kind of place that takes its housemade ice creams as seriously as its proteins.

    James Beard Awards
    2026 · Semifinalist · Outstanding Restaurant
    Michelin Guide
    Selected Restaurant
    Los Angeles Times
    2025 · The 101 Best Restaurants in California
    2025 · #8 · The 101 best restaurants in Los Angeles
    The New York Times
    The 25 Best Restaurants in Los Angeles Right Now

    Address
    4653 Beverly Blvd, Los Angeles, CA · Los Angeles
    Reserve
    OpenTable
    Online
    Website

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