-
A fishmonger's counter greets you at the door, which sets the tone: whatever arrived at market this morning is what you're eating tonight. Cañabota is a Michelin-starred seafood restaurant with a gastro-bar feel, built around Andalucian Atlantic fish and shellfish cooked over an open grill you can watch from your seat. The menu shifts daily, so the smart move is to let the team steer.
One honor, in evidence:
The record strongest first
- Michelin Guide 1 Star
One number, weighted & current 86
How we score
Nearby in the record closest first
- La Barra de Cañabota Seafood Spanish Eat · 69
- DESACATO Andalucian Fusion Basque Eat · 69
- Casa Palacio Don Ramón Stay · 74
- Intelier Casa de Indias Stay · 74
- Cristine Bedfor Sevilla Stay · 74
- Leartá Contemporary Spanish Eat · 69
- H10 Casa de la Plata Stay · 74
- Vincci Selección Unuk Stay · 80
Something wrong with this entry? Tell us — closed, moved, miscategorized, we want to know.