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A sidewalk terrace out front, house-made venison ham on the menu, and regulars who've clearly stopped reading the specials board, this is a classic French brasserie doing exactly what a brasserie should. Duck liver terrine, steak-frites, a surprise menu at a price that won't sting. The Michelin Guide gave it a Bib Gourmand, which tracks. Südstadt locals have known about it forever, so book ahead.
One honor, in evidence:
The record strongest first
- Michelin Guide Bib Gourmand
One number, weighted & current 74
How we scoreThe dishes from the writeups
- House-made venison ham Michelin Guide
- Duck liver terrine Michelin Guide
- Steak-frites Michelin Guide
Nearby in the record closest first
- Pottkind Eat · 86
- Phaedra Greek Mediterranean Eat · 69
- Ox & Klee Eat · 89
- Wasserturm Cologne, Curio Collection by Hilton Stay · 74
- NeoBiota Vegetarian Eat · 86
- Yu*lia Mezze Bar Levantine Middle Eastern Eat · 69
- Sahila - The Restaurant Eat · 86
- La Société Modern French Eat · 86
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