-
Cheval Blanc by Peter Knogl
Classic French
Fine antiques, sparkling chandeliers, and a terrace over the Rhine set the stage for Peter Knogl's three-Michelin-star French haute cuisine in Basel. The cooking is precise and restrained in the way that only very confident kitchens manage, with clean flavors and technique that never announces itself. A tasting menu or à la carte, both backed by a sommelier whose wine list treats the occasion with appropriate seriousness.
One honor, in evidence:
The record strongest first
- Michelin Guide 3 Stars
One number, weighted & current 93
How we score
Nearby in the record closest first
- Grand Hotel Les Trois Rois Stay · 86
- Brasserie Les Trois Rois French Eat · 69
- Restaurant LA Eat · 86
- Ackermannshof Modern Mediterranean Eat · 86
- au violon Classic French Eat · 74
- Concordia Vegetarian Eat · 69
- roots Eat · 89
- PURO Eat · 69
Something wrong with this entry? Tell us — closed, moved, miscategorized, we want to know.