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Chez Fifi
French
A wood-paneled room on the Upper East Side, white tablecloths, a dozen tables if you're lucky, and a menu that treats classic French cooking as a non-negotiable. This is fine dining with a strong point of view: escargot, lamb, and a baba au rhum finished tableside with a generous pour. The kind of place where getting the reservation feels like the first course.
The awards strongest first
- The New York Times 2025 · 1 star · Restaurant Review
- Michelin Guide Selected Restaurant
One number, weighted & current 80
How we scoreThe dishes from the writeups
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Escargots a la Bourguignonne
“think escargots a la Bourguignonne with garlic parsley butter and a baguette on the side”
Michelin Guide -
Lamb with carrot puree
“Lamb with carrot puree and braised lentils in a red wine sauce is spot on”
Michelin Guide -
Baba au rhum
“while the baba au rhum steals the spotlight”
Michelin Guide
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The neighbors closest first
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- EJ's Luncheonette Eat · 65
- J.G. Melon American Eat · 75
- Marcel French Eat · 79
- Cafe Commerce Contemporary American Eat · 78
- The Carlyle Stay · 92
- Caravaggio Italian Eat · 18
- Pastrami Queen American Eat · 65
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