1. Chez Fifi

    French

    Wood paneling and white tablecloths set the stage for classical French cooking at this intimate Upper East Side room. Escargots arrive swimming in garlic-parsley butter, lamb comes settled atop carrot puree and wine-dark lentils, and the baba au rhum—finished tableside with a dramatic pour—arrives as the evening's rightful climax. A restaurant content to execute tradition without apology.

    Michelin Guide
    Selected Restaurant
    Address
    140 E 74th St, New York, NY · Manhattan
    Online
    Website
    On the Way What's Around

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