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Comal
Contemporary Mexican
Wood tables, hand-painted tile, and just enough greenery to feel like a room that's been lived in: this contemporary Mexican small-plates spot on the Lower East Side earns a long, slow evening. The chef's menu is tight and seasonal, with careful attention to char and smoke, and the smoked half-chicken alone justifies a second visit. The Michelin Guide has taken notice, which tracks.
One honor, in evidence:
The record strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
- Mussel with corn custard Michelin Guide
- Crab tostada with eggplant Michelin Guide
- Smoked half-chicken Michelin Guide
Nearby in the record closest first
- Ha's Snack Bar Wine Bar Eat · 82
- Bistrot Ha Eat · 69
- Attaboy Drink · 92
- Milk and Honey New York Drink · 67
- Good Guy's Drink · 50
- Potluck Club Eat · 74
- Harpers Bread House Eat · 60
- Double Chicken Please Cocktail Bar Drink · 96
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