1. Cotoa

    Ecuadorian Peruvian

    Chef Alejandra Espinoza builds her North Miami dining room around Ecuador's rhythms and flavors, with warm light and curated music setting the tone. Mahi mahi arrives suspended in a silken coconut-ginger sauce with crisp watermelon radish; cassava croquettes and chicken tortellini follow with similar precision. The cooking feels generous without fuss, rooted in something real.

    The Infatuation
    2025 · #5 · The Top-Rated New Restaurants
    Michelin Guide
    Selected Restaurant
    Miami New Times
    2025 · Best New Restaurants

    Address
    12475 NE Sixth Ct, North Miami, FL · North Miami
    Online
    Website

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