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A small pizzeria tucked into one of São Paulo's quieter, leafier residential streets, where the dough does most of the talking. The crust is light and well-worked, thin but sturdy enough to hold its shape, and the cooking leans slightly crispier than classic Neapolitan. The ground-floor veranda draws a loyal local crowd who seem in no rush to leave, which the unhurried service encourages. Landed on the 50 Top Pizza Latin America list.
One honor, in evidence:
The record strongest first
- 50 Top Pizza 50 Top Pizza Latin America Excellent Pizzerias
One number, weighted & current 66
How we scoreThe dishes from the writeups
- Margherita pizza 50 Top Pizza
Nearby in the record closest first
- Kureiji Brazilian fusion Japanese Eat · 69
- Leggera Pizza Napoletana Eat · 72
- Goya Zushi Japanese Eat · 69
- Veridiana Brazilian-style Pizza Eat · 66
- Grotta Cucina Italian Eat · 69
- Mondo Italian Eat · 69
- Tanit Mediterranean Spanish Eat · 74
- Zena Cucina Italian Eat · 74
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