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Didier
Contemporary French
A two-floor bistro in Ipanema where the chef's name is on the door and the cooking lands somewhere between a Paris brasserie and a Rio market, with duck magret alongside grilled octopus and the occasional weekend cassoulet. Natural light floods both levels, the menu covers classic French ground without being precious about it, and a Michelin Bib Gourmand keeps the room honest about what this place is: good food at a sensible price.
One honor, in evidence:
The record strongest first
- Michelin Guide Bib Gourmand
One number, weighted & current 74
How we scoreThe dishes from the writeups
- Snails Michelin Guide
- Steak tartare Michelin Guide
- Duck magret Michelin Guide
- Grilled octopus alla putanesca Michelin Guide
Nearby in the record closest first
- Oseille Modern French Eat · 91
- Mäska Modern Mediterranean Eat · 69
- Pici Trattoria Italian Eat · 74
- Fasano Rio de Janeiro Stay · 87
- Nosso Eat · 69
- Maria e o Boi Brazilian Eat · 74
- Ferro e Farinha Pizza Eat · 67
- Spicy Fish Japanese Eat · 69
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