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Easterly is a Hunanese restaurant that takes its peppers seriously, and the whole menu is built around sharing big plates with people who can handle the heat. The fish dishes are the move here, and the sticky rice steamed with pork ribs is the kind of thing you'll be thinking about on the drive home. Order a fresh cracked coconut to survive the experience, and bring a crowd.
- San Francisco Chronicle
- Best Chinese food and restaurants in the Bay Area