-
Edosoba Hosokawa
Noodles
The juwari soba here is made from raw buckwheat flour, hand-pulled into noodles that come out fine and almost silky. This is an old-school soba shop in the old Edo neighborhood of Ryogoku, where the crockery, the interior, and the general atmosphere all feel like they've been quietly refusing to modernize for a very long time. The chef sources buckwheat and seafood from across Japan with the devotion of someone who considers it a personal matter.
One honor, in evidence:
The record strongest first
- Michelin Guide Bib Gourmand
One number, weighted & current 74
How we scoreThe dishes from the writeups
- Juwari soba Michelin Guide
Nearby in the record closest first
- Single O Ryogoku Roastworks/Cafe Specialty Coffee Eat · 68
- Yamariki Japanese Eat · 65
- Shunka Nakamura Cantonese Eat · 69
- Takahashi Japanese Eat · 69
- Coffee Wrights Kuramae Coffee Eat · 68
- Nabeno-ism French, Western Eat · 91
- Sugita Japanese Eat · 74
- Sushi Sugisawa Sushi Eat · 69
Something wrong with this entry? Tell us — closed, moved, miscategorized, we want to know.