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A short walk from Las Alcaravaneras beach, this creative dining room earns a Michelin Bib Gourmand by threading Canarian tradition through a modern sensibility without making it feel like a museum piece. The chef builds the menu around local ingredients, from a ceviche with a distinctly island accent to a dessert of huevos moles with gofio flour that regulars apparently defend with some intensity. Casual enough, smart enough, and proudly rooted in place.
One honor, in evidence:
The record strongest first
- Michelin Guide Bib Gourmand
One number, weighted & current 74
How we score
Nearby in the record closest first
- Muxgo Canarian Spanish Eat · 86
- Nákar Contemporary Basque Eat · 69
- Santa Catalina, a Royal Hideaway Hotel Stay · 80
- Tabaiba Canarian Spanish Eat · 86
- Poemas by Hermanos Padrón Eat · 86
- Verode Eat · 69
- Hikari Japanese Roots Eat · 69
- El Santo Canary Island Spanish Eat · 69
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