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El Tranvia - Itaim Bibi
Uruguayan
The parrilla does the talking at this Uruguayan steakhouse in Itaim Bibi, where serious beef, aged cuts, and short ribs go over open flame the old-school way. Portions scale to the table size, which is a polite way of saying multi-generational families fill most of them. The flan with dulce de leche has its own following. A casual, carnivore-forward room with no pretension about what it is or what you're there for.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
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Fries
“The fries and the delicious Uruguayan flan with “dulce de leche” are a must.”
Michelin Guide
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The neighbors closest first
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- Manioca JK Brazilian Eat · 74
- Loup Eat · 69
- Fasano Trattoria Southern Italian Eat · 69
- Kosushi Japanese Eat · 69
- Exímia Brazilian Cocktail Bar Drink · 91
- Cala del Tanit Mediterranean Eat · 69
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