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The slices here are slender, which is a statement in a borough where bigger is considered better. F&F is a slice shop in Carroll Gardens running a quiet argument for restraint: a careful sauce-to-cheese ratio, toppings used sparingly and only when they add something. The New York Times put it on their short list of the city's best pizza places, and Grub Street agreed. Come hungry but not starving, because the line moves at its own pace.
The awards strongest first
- Grub Street The 43 Best Restaurants in New York
- The New York Times The 22 Best Pizza Places in New York Right Now
One number, weighted & current 71
How we scoreThe dishes from the writeups
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Partanna pizza
“The Partanna pizza, its nooks filled with wisps of red onion, bits of Calabrian chile, pecorino, oregano and a sweet hint of orange blossom honey, is one of the most balanced and satisfying slices in the city.”
The New York Times
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