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The big communal wooden table at the center of the dining room sets the tone: this is a fine dining restaurant that wants you to feel like a guest at someone's farm, not a customer. Fauna sits inside the Bruma winery in Valle de Guadalupe, and the chef's daily-changing tasting menus pull almost everything from the surrounding land and sea. It holds a spot on Latin America's 50 Best Restaurants list, and the pastry work alone earns the detour down the valley.
The awards strongest first
- The 50 #17 · Latin America's 50 Best Restaurants
- MexBest Fine Dining: Ganador · Premios MexBest
- MexBest Mejor Experiencia de Vino: Nominados · Premios MexBest
- MexBest Fine Dining: Nominados · Premios MexBest
- MB100 Best Cocktail Program
- MB100 Mexico's Best 100 Restaurants
One number, weighted & current 93
How we scoreThe dishes from the writeups
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Suckling pig with pipián
“Standouts include a tuna fin and beef trotter tostada, sea snail with peanut and shitake mushroom and suckling pig with pipián.”
The 50
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The neighbors closest first
- Hotel Bruma Casa 8 Stay · 67
- Bruma Wine Garden Contemporary Mexican Eat · 86
- Damiana Restaurante Mexican Eat · 90
- Kous Kous del Valle Eat · 69
- MIRA Earth Studios Stay · 67
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