-
Hometown Bar-B-Que
Barbecue
Wood smoke announces Hometown's Red Hook warehouse before you see it. The counter-service brisket arrives with a deep smoke ring and yielding pull; the jalapeño sausage, studded with melted cheese, reminds you why the trek from Manhattan matters. Collards and potato salad round out a meal that trades ambition for the clarity of meat cooked right.
- Michelin Guide
- Bib Gourmand
- Time Out
- #1 · NYC’s 11 best barbecue spots