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Jamavar
Indian
The name comes from the intricate shawls of 16th-century Kashmir, which sets the tone for a fine dining Indian restaurant that takes its references seriously. Inside the Sheraton Grand, the room mixes modern and traditional without committing fully to either, while the menu roams the whole subcontinent, from Old Delhi butter chicken to Kerala-style beef. It holds a Michelin star, and the spicing is the reason why.
One honor, in evidence:
The record strongest first
- Michelin Guide 1 Star
One number, weighted & current 86
How we scoreThe dishes from the writeups
- Old Delhi butter chicken Michelin Guide
- Kerala-style beef Michelin Guide
- Lamb chops Michelin Guide
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