-
Karel de Stoute
Modern French
Soft lighting, dark walls, and elegant mouldings give this modern French restaurant in Ghent's old Patershol quarter the feel of a candlelit library someone also happens to cook in. The chef bridges French technique and quiet Asian inflections without making a fuss about it, so hoisin and vadouvan show up alongside classic sauces as if they'd always been there. Portions are generous and flavors run bold.
One honor, in evidence:
The record strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we score
Nearby in the record closest first
- Le Baan Thaï Thai Eat · 74
- DEBRA Contemporary French Eat · 84
- Hotel Harmony Stay · 74
- Hey Frankie Natural Wine Bar Drink · 79
- 'T Kanon Coffee Eat · 79
- Nonam Eat · 69
- Cyrk Eat · 79
- Uncle Babe's American Eat · 79
Something wrong with this entry? Tell us — closed, moved, miscategorized, we want to know.