Monday, August 31, 2026

  1. Koyote

    Noodles

    The chef spent time training in ramen shops in Japan before bringing the practice back to Salt Lake City, and the bowls at this counter-service ramen shop make that detour feel logical. No reservations, QR code ordering, and nobody minding either, because the chicken broth runs deep and the chashu pork is properly tender. Gyoza hold you over while you wait. The Michelin Guide has it selected, and the room fills fast on cold nights.

    Five honors, in evidence:

    The record strongest first

    One number, weighted & current 85

    How we score

    The dishes from the writeups


Nearby in the record closest first

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Eat Score

The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

    How we score →

    Drink Score

    The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

      How we score →

      Stay Score

      The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

        How we score →

        Do Score

        The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

          How we score →

          Best Place Score

          The Best Place Score rates the area around a point, not any one place. It runs on the scored places nearby: more good stuff within reach, higher score. If it looks low, we probably haven't found enough critics out here yet.