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A lobster tank in the corner, sea-themed wallpaper, and royal portraits watching over the room: this old-school seafood restaurant on Gammel Strand has been around forever, occupying the site of Copenhagen's original fish market. Bouillabaisse, turbot on the bone, and a wine list heavy on champagne and burgundies keep the menu suitably serious. The granite bar counter facing the open kitchen makes it comfortable for solo diners too.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
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Bouillabaisse
“You’ll find everything from bouillabaisse to turbot on the bone to share”
Michelin Guide -
Turbot on the bone
“You’ll find everything from bouillabaisse to turbot on the bone to share”
Michelin Guide
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The neighbors closest first
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- Madam Chu's Bar Chinese-themed Cocktail Bar Drink · 61
- Marv & Ben Eat · 87
- Norrlyst Eat · 74
- K Bar Cocktail Bar Drink · 57
- Odette Cph Eat · 80
- Ourselves Alone Cocktail Bar Drink · 64
- Barley Wine (Beer and Wine Shop) Drink · 50
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