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Street art murals of pinecones and seaweed cover the walls of three dimly lit rooms on one of Copenhagen's oldest streets, which sets the tone at this lively modern restaurant. The young team keeps things unfussy: six dishes each evening, and you can pick across the card or let the kitchen decide. A Michelin Bib Gourmand, and the kind of place that fills up with locals who already know the drill.
The awards strongest first
- White Guide Very Fine Level · White Guide
- Michelin Guide Bib Gourmand
One number, weighted & current 87
How we scoreThe dishes from the writeups
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Lamb-yellow beets-bone marrow
“Six options are offered each evening – try them all via the ‘Six Favourites’ menu or build your own meal from the à la carte – with options like lamb-yellow beets-bone marrow and sea buckthorn-butternut-honey.”
Michelin Guide -
Sea buckthorn-butternut-honey
“Six options are offered each evening – try them all via the ‘Six Favourites’ menu or build your own meal from the à la carte – with options like lamb-yellow beets-bone marrow and sea buckthorn-butternut-honey.”
Michelin Guide
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