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A canal-side pizzeria on one of Copenhagen's oldest waterfronts, Pizzeria Luca runs an open kitchen that gives the room the easy hum of an Italian tavern. The dough ferments long enough to give the crust real presence without weighing you down, and the menu moves between Roman classics and more adventurous combinations. Italian wine, good beer, and tiramisu round things out sensibly.
The awards strongest first
- 50 Top Pizza 50 Top Pizza Europe Excellent Pizzerias
One number, weighted & current 66
How we scoreThe dishes from the writeups
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Eggplant parmigiana
“Be sure to try the Eggplant Parmigiana.”
50 Top Pizza -
Margherita
“Don't miss the Margherita, with simple flavors, and the Four Cheese, with a more intense taste.”
50 Top Pizza -
Four cheese
“Don't miss the Margherita, with simple flavors, and the Four Cheese, with a more intense taste.”
50 Top Pizza -
Tiramisu
“And for dessert, the Tiramisu is always a good choice.”
50 Top Pizza
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- Ourselves Alone Cocktail Bar Drink · 64
- Barley Wine (Beer and Wine Shop) Drink · 50
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