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Kuro
Japanese
Binchotan charcoal, the nearly smokeless Japanese hardwood that burns hotter and cleaner than anything you'd find at a hardware store, is the whole point at this Michelin-starred omakase counter near MASP. Ten seats, one menu, seasonal fish, and a punctuality rule enforced whether you're there or not. A Japanese bar sits upstairs for traditional drinks. Reservations go through WhatsApp, which feels chaotic until you consider how rare the seats are.
The awards strongest first
- Michelin Guide 1 Star
- The 50 The 50 Discovery
One number, weighted & current 86
How we scoreThe dishes from the writeups
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Tuna tataki
“we particularly enjoyed the tuna tataki prepared with lightly smoked tuna belly and served with a perfectly cooked poached egg”
Michelin Guide
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