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L'Échaudé
French
White tablecloths and mirrors in the Lower Town, a short walk from the Old Port, where French classics have been the point since forever. This is a traditional French restaurant, the kind where you actually consider the wine list rather than just pointing. The lunch menu is a quieter, simpler affair; evenings lean into full bistro formality. The staff took over the place themselves years ago, which may explain why the service feels like it means it.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
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Wagyu beef tartare
“The evening à la carte menu highlights French classics: Wagyu beef tartare, halibut with Nantes butter, or magret de canard with Choron sauce.”
Michelin Guide -
Halibut with Nantes butter
“The evening à la carte menu highlights French classics: Wagyu beef tartare, halibut with Nantes butter, or magret de canard with Choron sauce.”
Michelin Guide
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The neighbors closest first
- Hôtel Le Germain Québec Stay · 75
- Hôtel 71 Stay · 75
- Auberge Saint-Antoine Relais & Châteaux Stay · 87
- Coteau Québécois French Eat · 83
- Laurie Raphaël Modern Canadian Eat · 93
- lueur Eat · 74
- Tanière³ Eat · 96
- L'Orygine Eat · 83
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