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  1. Save to a list Write a review On the Way Around

    A pilot who couldn't find a steak he liked decided to make his own, and the name comes from two places: the marbling on the beef and the marble prep counters the owners made sure to carry into the dining room. What started as a wooden roadside stall on Prince Turki Road grew into a proper steakhouse, and it placed twelfth on MENA's 50 Best Restaurants list. The oak-fired prime rib and the stacked Marble burger are what most tables are there for.

    The awards strongest first

    One number, weighted & current 84

    How we score

    The dishes from the writeups

    • Marble burger

      “The signature Marble burger is popular among diners, with the option to double or triple the number of patties”

      The 50
    • Prime rib

      “as is the prime rib – a 400g open-flame ribeye cooked over oak wood, and served with mashed potato, kale chips and a homemade mushroom sauce.”

      The 50
    • Brisket

      “Expect meat-heavy mains like melt-in-the-mouth brisket, eight-hour smoked ribs or a ponzu striploin steak and equally indulgent puddings such as chocolate mousse with a feuillitine crunch.”

      The 50
    • Chocolate mousse

      “Expect meat-heavy mains like melt-in-the-mouth brisket, eight-hour smoked ribs or a ponzu striploin steak and equally indulgent puddings such as chocolate mousse with a feuillitine crunch.”

      The 50

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Eat Score

The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

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    Drink Score

    The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

      How we score →

      Stay Score

      Four fifths of the score is the awards it's won, weighted by who gave them: a Michelin Key outweighs a listicle. The last fifth is where it is: the ranked places to eat and things to do around it, and how safe the country is. When you sort by what's nearby, distance from you changes the order, never the score.

        How we score →

        Do Score

        The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

          How we score →

          Best Place Score

          The Best Place Score rates the area around a point, not any one place. The places are 60% of it: the best of what's within reach, weighed by distance. The setting is the other 40%: how life goes in that country (how people rate their own lives, how long and how well they live, how safe they are) and what it's like right there (the air, and the weather). If the score looks low, we probably haven't found enough critics out here yet.