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Maroon
Caribbean
Maroon is a sleek, clubby Afro-Caribbean restaurant at the Sahara, built around a custom jerk pit you can smell before you find your table. The hip-hop runs loud enough that anything important should wait until dessert, if not the car. Expect jerk chicken, braised oxtail, and bachelorettes on their way to Magic Mike next door. Book about a month ahead, or call in a favor.
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One number, weighted & current 66
How we scoreThe dishes from the writeups
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Jerk chicken
“Instead, nod to Jay-Z while you break into mindblowing Jamaican food like the must-have smoky, spicy, sweet jerk chicken and fried rice and peas with silky braised oxtail.”
The Infatuation -
Fried rice and peas
“Instead, nod to Jay-Z while you break into mindblowing Jamaican food like the must-have smoky, spicy, sweet jerk chicken and fried rice and peas with silky braised oxtail.”
The Infatuation -
Braised oxtail
“Instead, nod to Jay-Z while you break into mindblowing Jamaican food like the must-have smoky, spicy, sweet jerk chicken and fried rice and peas with silky braised oxtail.”
The Infatuation -
Curried goat agnolotti
“Chances are you’ll spot tipsy bachelorettes sharing bowls of fragrant curried goat agnolotti and delicate toro bujol with crispy fried saltines before catching the Magic Mike show next door.”
The Infatuation
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