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Michael Caines holds a Michelin star at this fine dining room tucked inside The Stafford, a hotel so discreet in St James's that finding it feels like a small victory. Devon produce anchors the chef's signature dishes, while tableside beef Wellington handles the classics side of things. The wine list runs deep, with serious vintages in cellars that have been around forever. Quiet, unhurried, and very much for people who dress for dinner.
The awards strongest first
- Michelin Guide 1 Star
One number, weighted & current 86
How we scoreThe dishes from the writeups
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Beef wellington
“Choose between ‘The Stafford Classics’ – such as beef Wellington carved tableside – and Caines signatures featuring Devon produce, like a beautifully executed crab and mackerel tart with intense flavours and fine balance.”
Michelin Guide -
Crab and mackerel tart
“Choose between ‘The Stafford Classics’ – such as beef Wellington carved tableside – and Caines signatures featuring Devon produce, like a beautifully executed crab and mackerel tart with intense flavours and fine balance.”
Michelin Guide
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The neighbors closest first
- The Stafford London Stay · 86
- Dukes Hotel's Perrier-Jouët Lounge Champagne Wine Bar Drink · 57
- William’s Bar and Bistro Drink · 61
- Dukes London Stay · 81
- St. James’s Hotel & Club by Althoff Collection Stay · 76
- Dukes Bar Cocktail Bar Drink · 65
- Arlington British Eat · 69
- Chutney Mary Indian Eat · 69
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