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Nhome
Creative Nordic
A vaulted cellar opposite the Palais Royal, one long communal table, and a Franco-Israeli chef whose résumé spans the George V and private fashion houses. Nhome holds a Michelin star for creative cooking that pulls from Scandinavia, Japan, and the Middle East without obviously belonging to any of them. Fermentation, binchotan charcoal, and brine pickling do a lot of quiet work in dishes that read stranger on paper than they taste.
The awards strongest first
- Michelin Guide 1 Star
One number, weighted & current 86
How we scoreThe dishes from the writeups
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Brittany lobster
“An example: Brittany lobster flanked by a cardamon bisque, roast cauliflower with roe and a pistachio and orchid tuber seasoning.”
Michelin Guide
Reviews
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