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Nomos Ante
Contemporary Italian
Charcoal-grilled lamb with rhubarb is the move to watch at this contemporary Italian restaurant inside a sleek new Rome hotel. The young chef spent serious time in France and Japan, and the cooking lands somewhere between classical precision and something fresher, with clean flavors that don't need much explaining. The room shares the hotel's polished lines, and the crowd skews international, which makes sense given the passport stamps behind the menu.
One honor, in evidence:
The record strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
- Citrus spaghetti Michelin Guide
- Charcoal-grilled lamb Michelin Guide
Nearby in the record closest first
- Roscioli Caffè Eat · 72
- Roscioli Salumeria con Cucina Roman Eat · 89
- Campocori Modern Italian Eat · 69
- Il Sanlorenzo Mediterranean Seafood Eat · 85
- 53 Untitled Contemporary Italian Eat · 74
- Freni e Frizioni Drink · 89
- Taverna Trilussa Roman Eat · 69
- Jerry Thomas Bar Room Drink · 50
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