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Queviures Múrria
Catalan
An old-school colmado in Eixample that somehow found room for a dining room behind the storeroom doors, Queviures Múrria has been stacking 200-plus cheeses and serious conservas since forever. The kitchen, guided by the chef behind Alkimia, turns that pantry tradition into Catalan cooking that leans elegant without losing the nostalgia. Come for the shelves, stay for the lamb.
One honor, in evidence:
The record strongest first
One number, weighted & current 65
How we scoreThe dishes from the writeups
- Lamb shoulder braised with Chartreuse Eater
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- The Spa at Mandarin Oriental, Barcelona Do · 91
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