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  1. Save to a list Write a review On the Way Around

    A gold-embellished bar takes up half the dining room at this wood-fired pizza shop in North Central Charleston, facing an open kitchen and a serious natural wine collection. The pizzas lean creative, the booths fill fast with groups who came for the full spread, and there's Korean fried chicken for anyone who showed up mostly for the wine. The chef earned a James Beard semifinalist nod in 2026.

    The awards strongest first

    One number, weighted & current 85

    How we score

    The dishes from the writeups

    • Cheli

      “The booths are usually full of groups sharing the creative wood-fired pizzas, like the Cheli with lamb sausage, feta, honey, and za’atar.”

      Eater
    • Korean fried chicken

      “For non-pie items, the crispy (and gluten-free) Korean fried chicken is a standout choice.”

      Eater

    Save to a list Write a review On the Way What's Around
    Address
    384 Huger St, Charleston, SC · Charleston
    Hours

    Closed now, opens 5 PM

    • Monday Closed
    • Tuesday 5 PM to 10 PM
    • Wednesday Today 5 PM to 10 PM
    • Thursday 5 PM to 10 PM
    • Friday 5 PM to 10 PM
    • Saturday 5 PM to 10 PM
    • Sunday Closed
    Phone
    843-259-2760
    Online
    WebsiteInstagram

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Eat Score

The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

    How we score →

    Drink Score

    The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

      How we score →

      Stay Score

      Four fifths of the score is the awards it's won, weighted by who gave them: a Michelin Key outweighs a listicle. The last fifth is where it is: the ranked places to eat and things to do around it, and how safe the country is. When you sort by what's nearby, distance from you changes the order, never the score.

        How we score →

        Do Score

        The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

          How we score →

          Best Place Score

          The Best Place Score rates the area around a point, not any one place. The places are 60% of it: the best of what's within reach, weighed by distance. The setting is the other 40%: how life goes in that country (how people rate their own lives, how long and how well they live, how safe they are) and what it's like right there (the air, and the weather). If the score looks low, we probably haven't found enough critics out here yet.