-
Restaurant Bareiss
Classic French
Hand-cut alabaster lamps and upholstered chairs set the tone in this fine dining room inside Hotel Bareiss, deep in the Black Forest. The cooking holds three Michelin stars and has for decades, built on classic French technique with a quiet international drift. The pastry cart and praline trolley at the end suggest a kitchen that considers dessert a moral obligation, not an afterthought. Formal but never stiff, with service to match.
The awards strongest first
- Michelin Guide 3 Stars
- The 50 The 50 Discovery
One number, weighted & current 93
How we scoreThe dishes from the writeups
-
Amuse-bouches
“The amuse-bouches are fantastic – warm dumplings with a flavourful lobster filling and an aromatic broth made from watermelon, lemon balm and a hint of chilli.”
Michelin Guide -
Pralines
“be sure to leave some room for the pralines from the trolley!”
Michelin Guide
Reviews
Sign in to write a review.
No reviews yet
Reviews never count toward the Eat Score.
The neighbors closest first
- Kaminstube Classic French Eat · 69
- Dorfstuben German Eat · 74
- Hotel Bareiss Stay · 82
- Schatzhauser Steakhouse Eat · 74
- Schwarzwaldstube Modern French Eat · 93
- 1789 Eat · 86
- Hotel Traube Tonbach Stay · 82
Something wrong with this entry? Tell us. Closed, moved, miscategorized: we want to know.