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The chef cooks at an island kitchen in full view of the room, which sets the tone for a restaurant that keeps nothing behind the curtain. It started as a produce shop, and seasonal ingredients are still the whole point, turning up in clean, colourful modern dishes that taste like someone thought hard about what's good right now. They also do "dine at home" boxes for those who prefer their tasting menu in pajamas.
One honor, in evidence:
The record strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
Tasting menu only. The dishes change too often to put on record.
Nearby in the record closest first
- Roux at Skindles French Eat · 69
- Hinds Head Traditional British Eat · 86
- The Fat Duck Eat · 93
- The Waterside Inn Stay · 86
- Waterside Inn Classic French Eat · 93
- Crown Modern British French Pub Eat · 84
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