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Shinmonzen Yonemura
Innovative Japanese
Lacquered wooden trays that change with every course give you a sense of what chef Masayasu Yonemura is after: a fine dining restaurant where the sensitivity to presentation is total, and the cooking mixes Japanese spirit with Western technique in ways that feel considered rather than showy. A Michelin star. The crowd tends toward the quietly serious, the kind who notice when the tray changes.
The awards strongest first
- Michelin Guide 1 Star
One number, weighted & current 86
How we scoreThe dishes from the writeups
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Gratin of truffles and clams
“Gratin of truffles and clams is reminiscent of scallop coquilles served at Western restaurants.”
Michelin Guide
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The neighbors closest first
- Sushi Rakumi Sushi Eat · 86
- Mizuno Japanese Eat · 86
- Kappo Umezu Japanese Eat · 69
- Kyoboshi Tempura Japanese Eat · 86
- Gion Manma Japanese Eat · 69
- Yassan Japanese Eat · 69
- Jean-Georges at The Shinmonzen Contemporary French Eat · 86
- The Shinmonzen Stay · 88
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