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Sons & Daughters
Nordic New American
Wood-paneled walls and an open kitchen that puts the chefs on something like a stage set the scene at this Mission District tasting menu restaurant, where Harrison Cheney runs a Nordic-inflected program on Californian ingredients. Ferments, pickles, and smoked things do a lot of the work alongside hyper-seasonal produce. It holds two Michelin stars and a spot on North America's 50 Best list at number 45.
Seven honors, in evidence:
The record strongest first
- Michelin Guide 2 Stars
- AAA Four Diamonds
- 50 Best #45 · North America's 50 Best Restaurants
- James Beard Awards 2026 · Nominee · Best Chef: California · Harrison Cheney
- San Francisco Chronicle #21 · Top 100 Restaurants in the Bay Area
- San Francisco Chronicle Best fine dining restaurants in San Francisco Bay Area
- Eater The 38 Essential Restaurants in San Francisco
One number, weighted & current 95
How we scoreThe dishes from the writeups
Tasting menu only. The dishes change too often to put on record.
Nearby in the record closest first
- Bar Gemini Eat · 63
- Tartine Manufactory Pizza Eat · 86
- Side A Modern New American Eat · 73
- Ernest New American Eat · 82
- San Ho Won Korean Eat · 92
- True Laurel American Eat · 71
- Trick Dog Drink · 94
- Penny Roma Italian Eat · 77
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